Отзывы о Кофеварка Wacaco Nanopresso
338 отзывов пользователей о Wacaco Nanopresso
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Wacaco Nanopresso?
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Je ne regrette pas mon achat
Je peux boire un bon café… il suffit juste d avoir un peu chaude
Je conseille cet achat
J'ai pu le tester avec succès le Barista Kit à la fin du repas, celui_ci s'emboitait parfaitement avec le Nanopresso.
Premier retour, on à une régularité de pression avec ce type de modèle de cafetière ce qui permet d'avoir toujours le même café, comme on les aime (dixit mon filleul).
Bref ce kit permet d'obtenir une dose de café correspondant à la taille d'une mug, ce qui n'était pas passible avec le modèle initiale.
Du coup mon filleul qui prend uniquement son café le matin, garde constamment la configuration du Barista Kit. Il m'a juste demandé s'il n'existait pas des rangement spécifique pour l'ensemble des options, cafetière comprise, car il emporte partout sa nanopresso (de sa résidence universitaire en stage ou chez ses grands parents). J'avoue que je n'ai pas su quoi lui répondre.
Je ne regrette pas ce chois car ma commande à été en plus rapidement livrée et très bien emballée par amazon (comme d'habitude).
Nicolas
On peut profiter d'un double expresso, onctueux n'import où.
Je suis sur chantier et avec ce kit a expresso et un thermos d'eau chaude , je peux boire un café quand je veux.
C'est un très bon produit.
Le réservoir aurait pu être un peu plus grand pour pouvoir faire un café allongé.
Mais il suffit de le remplir à nouveau pour faire l'affaire....
Le montage est un peu fastidieux bien que rapide, ça rend la cafetière un peu plus encombrante forcément mais la qualité du café obtenue reste la même.
Par contre, il y a un coup de main à prendre et éviter de trop mettre du café moulu.
1) le plastique déborde sur les ailettes de retenue du réservoir d'eau, ce qui l'empêche de s'asseoir correctement. Je me suis déjà brûlé à cause de ce défaut dû au fait que ces ailettes refusent d'entrer et de se visser comme on le suppose, comme celles de la coupe de Nanopresso.
2) les ailettes de retenue de la coupe partiellement cassées. L'un d'eux est complètement plat.
3) L'adaptateur Double Espresso, lorsqu'il est vissé dans le Nanopresso, est décentré pour 2 mm. Plusieurs débordements de plastique se trouvent en haut de l'anneau métallique et son nom est déplacé à environ 20 degrés.
en attendant la réponse du SAV de Wacaco
Le kit comprend 2 conteneurs de 16g, un de 8g (comme celui vendu avec la Nanopresso), un grand réservoir d'eau et un tasseur.
J'en suis extrêmement satisfait, et j'utilise la Nanopresso et le kit quotidiennement pour faire le café à la maison.
J'avais lu sur Amazon.com les avis et certains d'entre eux relataient des fuites, des détachements du réservoir d'eau et des brûlures.
J'ai donc été extrêmement prudent dans les premières utilisations. J'ai remarqué que la manière dont le réservoir d'eau devait être attaché à la pièce centrale était différente que pour le réservoir du Nanopresso.
Pour le Nanopresso, il suffit de visser. Alors que là, Il faut d'abord pousser puis tourner (visser) légèrement le réservoir. Si on visse des le début, le réservoir ne sera pas forcément bien soudé à la pièce centrale, ce qui peut à mon avis entrainer son détachement.
J'ai également enlevé , comme préconisé par le fabricant, le goupillon situé dans le buse de sortie du café. Cela permet d'alléger la pression et le risque de retour d'eau (et de pression) dans le réservoir, et d'utiliser un café moulu très finement ou fortement tassé.
Pas de problème jusqu'à présent, donc très satisfait. Je posterai un complément si problème.
Vom Geschmack her genial !!
If you use very finely ground espresso coffee, it will jam up and you won't be able to pump it. If you squeeze really hard, boiling hot water will start seeping out of the side of the unit and could burn you. So you have to get your grain size just right. Ideally, you'll need a grinder, so that you can dial in the perfect size of the grain.
Once you have perfected the grind size, you'll need to perfect the way you tamp the coffee. If you tamp too hard, you won't be able to pump it. If you tamp too gently, the coffee will just start pouring out after a couple of pumps. I wasted so much coffee trying to find the right balance of grind size and tamping technique. Sometimes I still get it wrong and end up having to start over because it won't pump, or I end up with everything just pouring through the unit.
I'd say it's a good device, but there is a learning curve to getting good coffee out of it.
When you make the double coffee, you will need both hands and a fair bit of energy to pump it, especially if you use Nespresso type capsules. One last point. When you have filled the double expresso tank it is important to hold it still on a horizontal surface to screw the body of the machine onto it. If you don't, I can tell you from experience that very hot water will escape onto your hands! I have enjoyed using this machine and would thoroughly recommend it.
Price is reasonable for the quality of coffee, and the engineering that went into its manufacture.
Lo unico es que deber tener acceso a agua caliente para poder hacerlo
Also Ordered the complimentary americano kit :)
Apart from this, when I got it, I was thrilled and making coffee, but when I came to cleaning the unit I actually sliced my left index finger knuckle, at first as my hand was in the sink I and covered in water I never thought much off it just a sudden sharp pain, but when I took out the unit to rinse I saw all this blood dripping out of my knuckle.
Just didn't understand as there where no knives or sharps in the sink, it was only later after bandaging my knuckle up I realised that the adapter threading was slightly raised and needle like sharp at the end, I ran my finger on it just to confirm and yep that's where it cut my knuckle open when I was cleaning the threading in the sink.
I definitely thing their Quality Control needs a little improving or it could be a one off as it is plastic and the way it was molded it could be that a nic was present, but I was painful and it is very sharp.
I have even thought about using a nail file to gentle filing down that sharp point, but I am pretty reluctant as I am afraid it may cause a pressure leak if I do it wrong.
All in all, it does make a nice double shot espresso, but with a sharp edge like knife thrown in for free...
Yes.. I changed my rating from 3 stars to 4 stars...
Because Wacaco reached out too me as asked if my slit knuckle recovered and how they as a company can improve their products...
Which advised that because the item is made of plastic and its molded sometimes you do get that nic where the plastic is injected sticking out, but QC should inspect this by simple running a finger around the inside against the thread to see if there are any sharp points...
I did not expect that every item can be inspected like this but maybe there are ways this can be checked upon, as washing it and if you go against the threading plus if you are unlucky enough to get one with a sharp nic you will cut yourself...
But Wacaco did reach out and for that I am greatly satisfied that they do read reviews and are concerned of their customers...
Keep up the Good Work and improve the QC... Thanks
The coffee produced by this device is great. When in the back of beyond, if you buy the barista kit too, you will get a crema on a great tasting espresso if you: a) use fresh beans (roasted between 7 and 21 days is perfect); b) pre-warm the machine; c) grind the beans just before use (beans degrade after about 5 minutes after grinding) d) and get the grind size just right (too fine and the effort is ridiculous - too course and you get nothing). When you get this just right, there will be subtle nuanced tastes to discover, and it's not far off a barista pulled shot from a £20,000 machine in a West End coffee house - especially appreciated when in the back of beyond. That's the positive side. Now to the negatives. The kit list you actually need to carry around is extensive. To make this work at the optimum level you need to carry a) a portable grinder; b) a litre+ bottle of water (2l is good for the day for 2 of you and don't forget you need water to warm the unit plus water for your coffee and water for washing up); c) a jet boil or other portable stove; d) a refrigerated flask of milk/cream according to taste; e) a tea towel for drying; f) the barista kit to get the dose size up to scratch. To make two coffees; allow up to an hour to an hour for full setup, drink, clean up and pack away. It's also surprisingly hard work to squeeze out the espresso - nigh on impossible if your grind is too fine. I can't see away around carrying all of this without accepting compromise on taste or drink format. Finally, it's all a bit messy and you wouldn't want to do it at your desk in the office (grinds and drips of coffee end up everywhere); and you really want a kitchen sink handy to wash/dry everything afterwards. I had a lot of fun in experimenting to get this right. I'd hoped for a desktop solution to mediocre coffee in the office. I am not sure this works due to the cleaning and maintenance. The barista kit should come with a case for the resized machine in my opinion. This is probably going to end up at the back of the cupboard.







